Menu Section: Appetizers

Calamari curls with salt and pepper, lightly battered and wok-seared with special cilantro-garlic blend.

Appetizer sampler with Crispy Shrimp Wontons, Eggrolls, Blanket Shrimp, and Satay Chicken Skewers.

Lightly battered soft-shell crabs, deep-fried to a golden crisp, served with sweet and sour sauce.

Deep fried tofu with sweet and sour dipping sauce.

Fried marinated pork back rib served with a red chili-lime sauce.

Grilled Northeastern Thai-style pork sausages with lemongrass and coriander.

Savory deep-fried fish cakes with Thai herbs and spices served with a cool cucumber dip.

Golden-fried chicken wings stuffed with ground chicken, black mushroom, onion, carrot, and glass noodle.

Deep-fried marinated chicken wings served with home-style chili sweet and sour sauce.

Traditional charbroiled skewers served with a peanut sauce and cool cucumber dip. Shrimp $8.95.