L18 Panang Curry L18 Panang Curry 10.50 Brown curry with bell peppers, basil, crushed peanuts and coconut milk.
L17 Kang Karee–Yellow Curry L17 Kang Karee–Yellow Curry 10.50 Yellow curry with potato, onion, carrots and coconut milk.
L16 Kang Daeng–Red Curry L16 Kang Daeng–Red Curry 10.50 Red curry with bamboo shoots, zucchini, bell peppers, basil and coconut milk.
L15 Kang Kiew Wan–Green Curry L15 Kang Kiew Wan–Green Curry 10.50 Green curry with bamboo shoots, Japanese eggplant, bell peppers, basil and coconut milk.