L18 Panang Curry

L18 Panang Curry

10.50

Brown curry with bell peppers, basil, crushed peanuts and coconut milk.

L17 Kang Karee–Yellow Curry

L17 Kang Karee–Yellow Curry

10.50

Yellow curry with potato, onion, carrots and coconut milk.

L16 Kang Daeng–Red Curry

L16 Kang Daeng–Red Curry

10.50

Red curry with bamboo shoots, zucchini, bell peppers, basil and coconut milk.

L15 Kang Kiew Wan–Green Curry

L15 Kang Kiew Wan–Green Curry

10.50

Green curry with bamboo shoots, Japanese eggplant, bell peppers, basil and coconut milk.