Stir Fry, Noodles, Curry and Vegetables

    • Lunch Noodles

    • L10 Pad See Ew

      10.50

      Stir-fried flat noodles with egg, Chinese broccoli in a light soy sauce.

    • L11 Pad Woon Sen

      10.50

      Stir-fried glass noodles with egg, celery, carrot and spring onions.

    • L12 Gai Kua

      10.50

      Stir-fried flat noodles with chicken, bean sprouts, carrots, onions, scallions and scrambled eggs.

    • L13 Lad Nah

      10.50

      Stir-fried flat noodles with Chinese broccoli in a brown gravy sauce.

    • L14 Pad Kee Mow–Drunken Noodles

      10.50

      Stir-fried flat noodles with chili, onions, bell peppers, scallions, and basil. Served on a bed of lettuce.

    • L9 Pad Thai

      10.50

      Thin rice noodles stir-fried in a sweet sauce with egg, tofu, bean sprouts and green onions.

    • Off The Grill

    • •G3 Crying Tiger BBQ Beef

      15.95

      Grilled seasoned flank served with chili lime sauce.

    • •G5 Kang Kiew Wan Rib Eye

      24.95

      Charbroiled rib eye steak topped with Japanese eggplant, bell pepper, bamboo shoots, basil and green curry sauce.

    • G1 Moo Yaang

      13.95

      Grilled charbroiled marinated pork served with a special roasted rice chili lime sauce.

    • G2 Gai Yaang– Thai BBQ Chicken

      14.95

      Our own charbroiled marinated chicken served with a sweet chili sauce.

    • G4 Nua Sawan

      15.95

      Wok-seared soy-honey marinated beef medallions on a bed of lettuce. Served with special pepper vinaigrette.

    • Noodle Soups

    • NC1 Tom Yum Noodles

      11.95

      Minced chicken, pork meatballs, fish cakes, bean sprouts, green onion, cilantro, lime juice, crushed peanuts, chili and rice noodles in a chicken broth.

    • NC2 Thai Boat Noodles

      11.95

      Sliced beef, beef meatballs, Chinese broccoli, bean sprouts, green onion, cilantro, garlic and rice noodles in a beef broth.

    • NC3 Phnom Penh Noodles

      11.95

      Minced pork, shrimp, bean sprouts, green onion, cilantro, garlic and rice noodle in a chicken broth.

    • Sides

    • Extra Portion of Meat, Curry, or Vegetables

      2.50

    • Extra Portion of Sauces

      2.00

      8 ounces, $2.00. 16 ounces, $4.00, 32 ounces, $8.00.

    • Sticky Rice

      2.50

    • White Rice/Brown Rice

      2.00
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